Early Farming Disasters in Kenya

Early Farming Disasters in Kenya

go by | Dec 28, 2017 | Christine Nicholls |

informazioni viagra generico 100 mg a Firenze Early Farming Disasters in Kenya When the first white settlers started farming in Kenya in the early twentieth century, their enterprise was far from successful. Potatoes were tried, but they died of blight. At his first farm at Njoro Lord Delamere decided to raise sheep. He ordered Ryeland rams from England; and from New Zealand, Leicester, Lincoln and Romney March rams. The English batch arrived early in 1904 under the care of a shepherd, Sammy McCall. They were joined later that year by 500 pure-bred merino ewes from New Zealand, as well as Hereford cattle from England. The cost of all this was borne by Delamere mortgaging his English estate. Soon the sheep began to sicken and die. Why? The local name for the land Delamere had bought was ‘angata natai emmin’, Maasai for ‘the plain of the female rhino without any milk’. The Maasai had never grazed their flocks in the area Delamere occupied. His merinos got footrot, his Ryelands lung disease and all his sheep had worms and harboured a grub which hatched in sinews. Four-fifths of the merinos died, as well as many of the others. It was not until 1925 that the disease suffered by his livestock was identified, by the Rowett Institute in Aberdeen. It was named ‘Nakuruitis’, and was found to be caused by the land being deficient in minerals, mostly cobalt. Not until then was the disease conquered by giving animals mineral supplements. Meanwhile, at Njoro Delamere turned to cattle. He imported more Herefords, crossing them with native cattle. Unfortunately the native cattle gave the imported ones pleuro-pneumonia, while Redwater fever felled...
Rinderpest Brings Disaster in the 1890s

Rinderpest Brings Disaster in the 1890s

http://cinziamazzamakeup.com/?x=levitra-generico-20-mg-miglior-prezzo by | Nov 25, 2017 | Christine Nicholls |

miglior sito per acquistare viagra generico spedizione veloce a Parma Rinderpest Brings Disaster in the 1890s In the 1890s many of the early European visitors to what became Kenya commented on the famine that had hit the country. What had happened? The famine was largely caused by the disease rinderpest, which had started to infect cattle in 1889 and raged until 1897. Rinderpest is a viral disease, with symptoms of diarrhoea, nasal and eye discharge, and mouth ulceration. It was airborne and therefore difficult to prevent, as well as being spread by contaminated water and direct contact. The cattle herds of communities all over East Africa were decimated, causing economic and social chaos, because the staple diet of many communities was milk and meat. The disease also affected buffaloes, large antelopes, giraffes, wildebeestes and warthogs. Most animals died within six days of contracting the virus. How did the disease reach East Africa? The cause is not really known, but FD Lugard, an official of the British East Africa Company, said that it came from Somaliland via infected cattle imported from India and Aden in 1889, to assist the Italian army in its campaign in Abyssinia [Ethiopia]. There is also an alternative explanation – that the disease crossed into sub-Saharan Africa from Egypt where contaminated cattle were imported by the British army for the Nile Valley campaigns of 1884-5. The disease was first recorded in 1891 in Maasailand on the slopes of Mt Kilimanjaro. Raiders brought diseased cattle back to the interior from the coast at the end of 1890 and within months the Loitokitok cattle were destroyed. Efforts to replenish stocks by raiding the herds of the neighbouring Kamba...
When did Electricity Come to Nairobi?

When did Electricity Come to Nairobi?

http://whenwaterwaseverywhere.com/?x=viagra-pfizer-online by | Oct 23, 2017 | Christine Nicholls |

http://jwaseattle.com/?search=viagra-100mg-england&52d=d3 When did Electricity Come to Nairobi? In order to supply electricity for lighting and power in the district of Nairobi, the Nairobi Electric Power and Lighting Company Limited, with a capital of £30,000, was founded in February 1906. Its originator was Clement HA Hirtzel (misspelt Hertzel in most sources), who had arrived in East Africa from South Africa in January 1904. Described as ‘a penniless counter-jumper from the Cape’ by McGregor-Ross, Hirtzel had actually been born in Exeter and had obtained engineering qualifications. He also had a motor car and motor cycle business in Nairobi, where he lived at Parklands, and he obtained a farm at Limuru. He was awarded an OBE and became a freeman of the city of Exeter, to which he later retired. In April 1904 Hirtzel obtained a concession for fifty years from the Governor, Sir Charles Eliot, to supply Nairobi with electricity. He signed a draft contract to do so in 1905, and set up a company named the Nairobi Power and Lighting Syndicate. Charles Udall was chief engineer and the managing director was RC Bayldon, formerly a lieutenant in the Royal Navy, who later became chairman of Nairobi’s Chamber of Commerce. The general scheme was to generate electricity by means of water power, then running to waste, to supply Nairobi and the surrounding country. In November 1906 the company chose to use the first fall on the Ruiru River below the Fort Hall road, some 18-½ miles by road from Nairobi. A bungalow for the engineer was erected near the site of the works and the task of damming the river was undertaken....
How did Christianity come to Kenya?

How did Christianity come to Kenya?

quanto costa Viagra generico 25 mg online a Genova by | Oct 2, 2017 | Christine Nicholls |

go site How did Christianity come to Kenya?   The first Christians to visit East Africa were Vasco da Gama and his crew, including Roman Catholic missionaries, in 1498. He did not, however, leave any of these in East Africa and the next missionary we hear about is Francis Xavier, the pioneer missionary, on his way to India, who had talks with Muslim leaders in Malindi in 1542. In 1564 the Portuguese Viceroy of India ordered that the gospel be preached around Mombasa and three years later an Augustinian monastery was established there. Fort Jesus, with its Christian name, was begun in 1592 by the Portuguese, who occupied the town intermittently for the next century and a half. In 1597 the Augustinian friars at Mombasa claimed that they had 600 African converts, including slaves, Swahilis and Bantu people from the interior – among them the exiled King of Pemba. This is hard to believe, but the following year three Augustinian priests were stationed on the islands of Lamu, Pate and Faza. The Muslim governor of Faza also helped to build a chapel, resulting in a flourishing Christian community, and the Portuguese also built a chapel at Shela, on Lamu. In 1607 the Brethren of Mercy arrived in Mombasa to care for the converts from Islam. The main buildings in Mombasa’s Ndia Kuu were the Convent of the Augustinians, the parish church and the church of the Misericordia.These were mentioned by a French visitor in 1846, but they have now all disappeared. In 1846 part of the Augustinian Convent had become the kadhi’s house, the small Misericordia church was the home of...
Odoriferous Mombasa

Odoriferous Mombasa

http://cinziamazzamakeup.com/?x=farmacia-viagra-generico-a-Roma by | Aug 21, 2017 | Christine Nicholls |

viagra super active canada buy online Odoriferous Mombasa In the first decades of the twentieth century Mombasa was often a far from pleasant place to work or live in. The old town had a graveyard where leg and skull bones stuck out of the thin layer of soil. In the Old Harbour there was a large deep tank filled with shark oil, used to prevent marine growth in dhow hulls. During the northeast monsoon the stench from this tank blew across the town. The streets were stacked with mangrove poles that had lain in shallow water for months and smelt as bad as the shark oil. Some godowns were stocked with dried shark emitting a stink even worse than shark oil or mangrove poles. At the entrance to the old port, in Vasco da Gama Street, the lower storeys of some of the houses were stacked with bags of molasses. When it was particularly hot the molasses turned into a runny liquid and escaped into the street. The town had no piped sewage disposal because the water supply coming from the Kwale hills (two-and-a-half million gallons) reached only the port, railway, industry and main thoroughfares, together with Mrs Lund’s steam laundry. The rest of the town acquired water mainly from wells and roof catchment tanks — large concrete reservoirs from which water was pumped into small tanks in ceilings. When there was a tropical storm, a common occurrence at Mombasa, the roof tanks overflowed and the water descended via pipes into the street where it would lie stagnating for days, providing a lovely breeding ground for mosquitoes. In the dry season people carried water home...